Fish And Chips: One Of The Most Coveted To-Go Food
Fish and chips has been part of the takeout food group for as long as we know. Apart from the always reliable burgers, the dish is one of the most recognizable and most ordered snacks all over the world. Who can resist the crispy deep fried battered fish that is as soft in the inside as it is crispy on the outside? Or that every bit as enticing chips?
It’s hard to track down the precise beginning of fish and chips, although the U.K. boasts to have been the first one to marry fish and chips together. It’s been said that Joseph Malin of London was the first to sell the two as one in 1860. Fried fish was already being sold in the city before that time, and chips already got its reputation as being a fast food product. Malin was said to be the one who married the two tasty treats together, thereby giving birth to a completely new specialty that is still present today.
The dish became a favorite in London and the whole of England. Not just that, it also spread to its neighboring nations, Scotland and Ireland, as well as previous British colonies Australia and New Zealand. Today, fish and chips is everywhere, from the U.S. and Canada to even some Asian lands.
Just what is fish and chips made of? And why do fans argue that the chips are better match with fish than with the more famous burger?
Fish in this case consists of deep-fried fish, commonly, cod or haddock, that is coated in a crispy batter and served with fat pieces of fried potatoes. They are customarily wrapped in a newspaper. In the U.K., they are served with salt and vinegar, while other parts of the world serve it with tomato sauce and lemon slices or tartar sauce and chicken salt.
Chips here are cut chunkier than the French fries we usually eat with our burgers. They are likewise cooked longer. So burgers can rest easy that the order of fast foods is maintained. Fries go with them, while chips go with fish.
Fish and chips continues to be an important part of fast food history. It has been a popular takeaway snack since it was first served to the public. There is no question that it will continue to be that way.
Enjoy real Aussie fast food favorites fish and chips and burgers at an incredibly low price.